Monday, April 13, 2009

Pepper Chicken Mushroom Soup

4 oz chicken
4 oz (combined) mushrooms, broccoli, and celery
1 pkg chicken bouillon supplement
8 oz water
pepper, thyme, and basil
Sprinkle chicken with seasonings and nuke for 10 minutes. Combine bouillon, water and veggies in pan and bring to boil. Reduce heat and simmer. Add chicken. Simmer 20-30 minutes until veggies are tender. Enjoy!

HVNLYMZIC: 3 Fat Chicks

No comments: