Serves 2
This easy tuna burger has a very spicy flavor with a zing of lemon. It came out perfect the first try.
Ingredients:
1 can solid white albacore tuna, drained
1 large egg white
1 teaspoon lemon-pepper Mrs. Dash seasoning
1 tablespoon red pepper flakes
Directions: Mix all ingredients together in small bowl. Form two patties and cook on a pre-heated non-stick pan sprayed with non-stick cooking spray until tuna patties are slightly browned. Served on beds of lettuce (low carb) and/or on slices of 40cal bread
Try a dab of Dijonaise for a little extra flavor.
Humblebee: 3 Fat Chicks
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